Antioxidant food supplement

The food supplement that combines green tea extract with fermented and non-fermented papaya which help boost your antioxidant levels.

Our body is constantly in contact with free radicals which attack our cells and accelerate the aging. The functioning of our body generates these unstable molecules, free radicals, whose effects are counterbalanced with antioxidants. The balance between antioxidants and oxidants is therefore essential. With age, tobacco, environmental pollution, UV rays, a diet poor in antioxidants, oxidative stress is felt.

Summary list of health benefits:

Fermentation of the papaya fruit makes it possible to obtain fermented papaya extract, whose antioxidant properties are even more remarkable. Green tea, an unfermented tea, contains antioxidants that can protect against the harmful effects of free radicals. Antioxidants help protect the body by strengthening its defenses against free radicals.

Vitamins C and E also help protect cells against oxidative stress. Glutathione, a small protein naturally present in the body nicknamed “the master antioxidant”, reinforces the action of plants.

This food supplement also contains coenzyme Q10, a substance necessary for the energy production of our cells.